Got news? Got a gripe? This is where we can catch each other up and build our food community.
Send us your comments to articles, too. We'll review and post! The form for posting is at the bottom of this page. (Please let us know if you'd rather not have your comments posted, and sign your email with the name you'd
like us to use.)
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Nov. 12: Re: Osteria Alfredo 11/4/07 blog: Agree that the fare at Osteria Alfredo has been
tasty and reasonable on two previous visits. The service needs help. Some adult help would be a start. We sat there this evening
for 15 minutes and enjoyed only bread while the adolescent staff scurried about. No server ever claimed us prior to our departure.
We may have to wait a while before we give them another try. -- Eric H.
Foodie replies: Eric, your
comment is very welcome! I've had the good fortune of having the same experienced waitress the times I've been there.
However, I've run into the same issues at other restaurants, and have discovered that this is important for restaurants
to know. Thanks for writing.
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Oct. 31: One suggestion I have is to organize the recipe
section by food groups (e.g. main dishes, desserts, appetizers) with links to those groups in the margin. Right now
it appears to be just a list of recipes that one has to scroll down. -- Pat H., Baltimore
Foodie replies:
Done! It’s just something I haven’t paid attention to, ‘til now, and the section was getting out of hand.
Thanks for the nudge.
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Oct.
10: Re: The Best of Maryland Comes to Kennedyville Inn, Archives 10/7 I just wanted to be the first hopefully
to leave a little feedback here. Read the article and loved it, nice commentary on the wine by the way. I agree it did
fall a little flat in the finish but did pair well with the pot pie. Thanks for all your hard work, loved the ladder
shot in the kitchen. -- Your Friends @ The Kennedyville Inn